Our Chef sources the best seasonal products, as our interpretation of a Grill concept, highlighting our custom-made “Mi Brasa” wood burning oven. The restaurant also features “La Cava”, with over 650 prestigious wine labels, making it one of the largest wine lists in the Caribbean. COA Bar features a carefully curated selection of rums and…

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Chef Taira Tsuneyoshi brings his Japanese culinary expertise to Dorado Beach. Hosting guests from behind the bar, he prepares sushi using fresh ingredients from Japan, New Zealand and Hawaii. The evening-only experience features made-to-order dishes and an exclusive opportunity to connect with the chef. Hours: Wednesday to Sunday; seatings at 6:30 or 8:30 p.m. For inquiries…

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Vieques (Isla de Vieques) is part of an island grouping known as the Spanish Virgin Islands which lies about 8 miles off the southeastern coast of Puerto Rico.  It is known for its gorgeous and secluded beaches, semi-wild horses, snorkeling and boat tours of Bioluminescent Bay – or Mosquito Bay. Since the departure of the…

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NY Times • Recovering from Hurricane Maria, in 2019 the island represents so many fragile spots around the globe. For as long as I can remember growing up in Puerto Rico, El Morro, the indestructible fort with the endless lawns at the entrance to San Juan harbor, was where you went to fly a kite.…

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